Torrefaction at 200 °C of Pubescens Pretreated with AlCl3 Aqueous Solution at Room Temperature
Author(s) -
Yue Wang,
Yichen Liu,
Wenli Wang,
Longfei Liu,
Changwei Hu
Publication year - 2020
Publication title -
acs omega
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.779
H-Index - 40
ISSN - 2470-1343
DOI - 10.1021/acsomega.0c04426
Subject(s) - chemistry , lignin , hemicellulose , torrefaction , cellulose , monosaccharide , furan , nuclear chemistry , thermal decomposition , catalysis , organic chemistry , aqueous solution , phenols , yield (engineering) , pyrolysis , materials science , metallurgy
Metal salt soaking-torrefaction conversion technology was investigated. It was found that AlCl 3 pretreatment of pubescens favored observably the yield of liquid and small-molecular products in torrefaction via changing the composition and structure of the raw material. The maximum conversion of pretreated samples, washed (PSW) and Y liquid were 15.5 and 10.8 wt % (with 0.26 wt % monosaccharides, 0.26 wt % carboxylic acids, 0.38 wt % furan compounds, and 1.28 wt % phenols), where 20.4 wt % hemicellulose, 22.9 wt % cellulose, and 5.7 wt % lignin were converted, respectively. However, for pretreated samples (PS), the maximum conversion and Y liquid reached 44.2 and 32.1 wt %, respectively, along with 96.0 wt % hemicellulose and 31.8 wt % cellulose converted, yielding 2.39 wt % monosaccharides, 5.14 wt % carboxylic acids, 2.60 wt % furan compounds and 10.52 wt % phenols, indicating obvious catalytic effects of residual AlCl 3 on the decomposition of the three major components in torrefaction. Two-dimensional HSQC and electrospray ionization mass spectrometry (ESI-MS) characterizations further confirmed the dominant formation of oligomers derived from holocellulose, lignin, and cross-linkage involving the lignin-carbohydrate complex, indicating that the catalytic thermal cleavage of β-O-4, C-O-C, β-β, 5-5, 4-O-5, C α -C β , and α-O-4 linkages by aluminum species in the samples benefited the yield of liquid as well as monophenols.
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