Open AccessCorrection to Novel Flavoalkaloids from White Tea with Inhibitory Activity against the Formation of Advanced Glycation End Products
Author(s) -
Xiao Li,
Guangjin Liu,
Wei Zhang,
Yv-Long Zhou,
Tie-Jun Ling,
Xiaochun Wan,
GuanHu Bao
Publication year - 2018
Publication title -
journal of agricultural and food chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.203
H-Index - 297
eISSN - 1520-5118
pISSN - 0021-8561
DOI - 10.1021/acs.jafc.8b04172
Subject(s) - glycation , inhibitory postsynaptic potential , chemistry , white (mutation) , biochemistry , medicine , receptor , gene
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