Open AccessCorrection to 2-Furoylglycine as a Candidate Biomarker of Coffee Consumption
Author(s) -
Silke S. Heinzmann,
Elaine Holmes,
Sunil Kochhar,
Jeremy K. Nicholson,
Philippe SchmittKopplin
Publication year - 2016
Publication title -
journal of agricultural and food chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.203
H-Index - 297
eISSN - 1520-5118
pISSN - 0021-8561
DOI - 10.1021/acs.jafc.6b04833
Subject(s) - biomarker , consumption (sociology) , chemistry , biochemistry , sociology , social science
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