Distribution, Bioaccumulation, Trophic Transfer, and Influences of CeO2 Nanoparticles in a Constructed Aquatic Food Web
Author(s) -
Xingchen Zhao,
Miao Yu,
Dan Xu,
Aifeng Liu,
Xingwang Hou,
Fang Hao,
Yanmin Long,
Qunfang Zhou,
Guibin Jiang
Publication year - 2017
Publication title -
environmental science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.851
H-Index - 397
eISSN - 1520-5851
pISSN - 0013-936X
DOI - 10.1021/acs.est.6b05875
Subject(s) - bioaccumulation , biomagnification , environmental chemistry , trophic level , food web , environmental science , aquatic ecosystem , food chain , aquatic plant , biota , ecosystem , chemistry , ecology , biology , macrophyte
In view of the final destination of nanomaterials, the water system would be an important sink. However, the environmental behavior of nanomaterials is rather confusing due to the complexity of the real environment. In this study, a freshwater ecosystem, including water, sediment, water lettuce, water silk, Asian clams, snails, water fleas, Japanese medaka, and Yamato shrimp, was constructed to study the distribution, bioaccumulation, and potential impacts of CeO 2 nanoparticles (CeO 2 NPs) via long-term exposure. The results demonstrated most of the CeO 2 NPs deposited in the sediment (88.7%) when the partition approached to the constant 30 days later. The bioaccumulated Ce in six tested biota species was negatively correlated with its trophic level, showing no biomagnification of CeO 2 NPs through this food web. CeO 2 NP exposure induced visual abnormalities in hydrophytes, including chlorophyll loss in water silk and water lettuce, ultrastructural changes in pyrenoids of water silk, and root elongation in water lettuce. The generation of hydroxyl radical (·OH) and cell-wall loosening induced by CeO 2 NP exposure might mediate the root growth in water lettuce. The findings on the environmental behavior of CeO 2 NPs in water system have provided useful information on the risk assessment of nanomaterials.
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