Functional Hybrid Glyconanocapsules by a One-Pot Nanoprecipitation Process
Author(s) -
Xibo Yan,
Pierre Alcouffe,
Julien Bernard,
François Ganachaud
Publication year - 2020
Publication title -
biomacromolecules
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 1.689
H-Index - 220
eISSN - 1526-4602
pISSN - 1525-7797
DOI - 10.1021/acs.biomac.0c00697
Subject(s) - nanocapsules , pullulan , polymer , dispersity , chemical engineering , raft , dextran , chemistry , materials science , egg white , aqueous two phase system , aqueous solution , polymer chemistry , nanotechnology , polysaccharide , organic chemistry , nanoparticle , copolymer , engineering
Herein, we report on one-pot fabrication of oil-filled nanocapsules wrapped with both RAFT-made glycopolymers and neutral polysaccharides (dextran and pullulan). We have made use of the nanoprecipitation technique, relying on coprecipitation of both oil and polymers in conditions thoroughly established from phase diagrams' interpretation. Mixed mono- or multilayered nanocapsules were obtained through simultaneous or sequential nanoprecipitations, respectively. Incorporation of synthetic glycopolymer chains allows for precisely tailoring the dimensions of the nanocapsules (size and membrane thickness of the polymeric shell), whereas the insertion of polysaccharides enables to tune the (bio)degradability of the nanocapsules. Shell-functionalized and/or core-loaded capsules could also be achieved in a similar one-pot process, by introducing a drug and/or biotin in the organic and aqueous phase, respectively.
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