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Respuesta clínica en pacientes mexicanos con síndrome de intestino irritable tratados con dieta baja en carbohidratos fermentables (FODMAP)
Author(s) -
N. Pérez y López,
Ernesto Torres-López,
F. Zamarripa-Dorsey
Publication year - 2015
Publication title -
revista de gastroenterología de méxico
Language(s) - Spanish
Resource type - Journals
SCImago Journal Rank - 0.27
H-Index - 20
eISSN - 2255-5528
pISSN - 0375-0906
DOI - 10.1016/j.rgmx.2015.06.008
Subject(s) - medicine , gastroenterology , gynecology , irritable bowel syndrome
The low FODMAP diet eliminates carbohydrates and fermentable alcohols because they are not absorbed by the intestine, but are fermented by the microbiota, causing bloating and flatulence.

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