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Antibacterial and Antioxidant Activity of Keladi Tikus Leaves Extract (Typhonium Flagelliforme) (Lodd) Blume
Author(s) -
Yunahara Farida,
Kurnia Irpan,
Lia Fithriani
Publication year - 2014
Publication title -
procedia chemistry
Language(s) - English
Resource type - Journals
ISSN - 1876-6196
DOI - 10.1016/j.proche.2014.12.029
Subject(s) - traditional medicine , antioxidant , chemistry , antioxidant capacity , biochemistry , medicine
Keladi tikus (Typhonium flagelliforme (Lodd) Blume is a plant that has many benefits in - health such as anticancer, anti-inflammatory, analgesic and antihepatotoxic. This study aims to determine the antibacterial and antioxidant activity of different extracts of leaves T. flagelliforme. The agar diffusion method used in the antibacterial activity; DPPH, the FTC and the TBA method used in the antioxidant activity. The results showed the ethyl acetate, n-butanol and water fraction had antibacterial activity against Bacillus subtilis and Pseudomonas aeruginosa, while the n-hexane fraction had no activity against bacteria tested. The results of antioxidant activity by DPPH method, the FTC and the TBA showed ethyl acetate fraction was the most active (IC50 = 56.32ppm) fraction among others

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