z-logo
open-access-imgOpen Access
Prevalence and recovery time of olfactory and gustatory dysfunction in hospitalized patients with COVID‑19 in Wuhan, China
Author(s) -
Hao Lv,
Wei Zhang,
Zhanyong Zhu,
Qiutang Xiong,
Rong Xiang,
Yingying Wang,
Wendan Shi,
Zhifeng Deng,
Yu Xu
Publication year - 2020
Publication title -
international journal of infectious diseases
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.278
H-Index - 89
eISSN - 1878-3511
pISSN - 1201-9712
DOI - 10.1016/j.ijid.2020.09.039
Subject(s) - medicine , covid-19 , telephone interview , disease , medical record , telephone survey , taste , retrospective cohort study , infectious disease (medical specialty) , pathology , outbreak , marketing , sociology , social science , chemistry , food science , business
To investigate olfactory and gustatory dysfunction in patients with coronavirus disease 2019 (COVID-19) in Wuhan using a telephone interview.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom