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Preliminary results on prevalence and persistence of Listeria monocytogenes in different dairy and meat processing plants in Central Italy
Author(s) -
Salvatore Antoci,
Vicdalia Aniela Acciari,
Violeta Di Marzio,
Ilaria Del Matto,
Gabriella Centorotola,
Marina Torresi,
Cristina Marfoglia,
Giorgio Iannitto,
Anna Ruolo,
Gino Angelo Santarelli,
Giacomo Migliorati,
Francesco Pomilio
Publication year - 2019
Publication title -
international journal of infectious diseases
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.278
H-Index - 89
eISSN - 1878-3511
pISSN - 1201-9712
DOI - 10.1016/j.ijid.2018.11.199
Subject(s) - listeria monocytogenes , pulsed field gel electrophoresis , listeria , subtyping , biology , outbreak , food science , bacteria , genotype , virology , genetics , computer science , biochemistry , programming language , gene

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