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Anaerobic digestion: a prime solution for water, energy and food nexus challenges
Author(s) -
İsmail Haltaş,
James Suckling,
Iain Soutar,
Angela Druckman,
Liz Varga
Publication year - 2017
Publication title -
energy procedia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.474
H-Index - 81
ISSN - 1876-6102
DOI - 10.1016/j.egypro.2017.07.280
Subject(s) - digestate , nexus (standard) , food energy , anaerobic digestion , population , environmental science , environmental economics , electricity , incentive , environmental engineering , waste management , engineering , ecology , economics , biochemistry , chemistry , demography , electrical engineering , methane , sociology , microeconomics , biology , embedded system
We solve the problem of identifying one or more optimal patterns of anaerobic digestion (AD) installation across the UK, by considering existing installations, the current feedstock potential and the project growth of the potential via population, demography and urbanization. We test several scenarios for the level of adoption of the AD operations in the community under varying amounts of feedstock supply, which may arise from change in food waste or energy crops generation via other policies and incentives. For the most resilient scales of solutions, we demonstrate for the UK the net energy production (bio-gas and electricity) from AD (and so the avoided emissions from grid energy), the mass of bio-waste processed (and avoided land-fill), and the quantum of digestate produced (as a proxy for avoided irrigation and fertilizer production). In order to simulate the AD innovation within WEF nexus we use agent based modelling (ABM) owing to its bottom-up approach and capability of modelling complex systems with relatively low level data and information

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