Breastfeeding and risk of food allergy: A nationwide birth cohort in Japan
Author(s) -
Naomi Matsumoto,
Takashi Yorifuji,
Kazue Nakamura,
Masanori Ikeda,
Hirokazu Tsukahara,
Hiroyuki Doi
Publication year - 2019
Publication title -
allergology international
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.49
H-Index - 58
eISSN - 1440-1592
pISSN - 1323-8930
DOI - 10.1016/j.alit.2019.08.007
Subject(s) - breastfeeding , medicine , food allergy , colostrum , pediatrics , allergy , cohort , confounding , cohort study , relative risk , breast feeding , infant formula , confidence interval , immunology , antibody
Although breastfeeding has been well-established as the preferred method for infant nutrition, its prophylactic effects on food allergy remain controversial. Infantile eczema has been linked to food allergy via percutaneous sensitization; however, this relationship has not been considered in previous studies. We aimed to uncover the prophylactic effects of breastfeeding on food allergy, focusing on eczema-mediated percutaneous sensitization.
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