Open AccessWhite biotechnology and the production of bio-products
Author(s) -
Masoumeh Kordi,
Robab Salami,
Parisa Bolouri,
Nasser Delangiz,
Behnam Asgari Lajayer,
Eric D. van Hullebusch
Publication year - 2022
Publication title -
systems microbiology and biomanufacturing
Language(s) - English
Resource type - Journals
eISSN - 2662-7663
pISSN - 2662-7655
DOI - 10.1007/s43393-022-00078-8
Subject(s) - microbiology and biotechnology , industrial microbiology , industrial biotechnology , microorganism , fermentation , biology , yeast , agriculture , human health , food science , bacteria , biochemistry , medicine , ecology , genetics , environmental health