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Function, size and form of the gastrointestinal tract of the collared Pecari tajacu (Linnaeus 1758) and white-lipped peccary Tayassu pecari (Link 1795)
Author(s) -
Angela Schwarm,
Sylvia Ortmann,
Wolfram Rietschel,
Ragnar Kühne,
Gudrun Wibbelt,
Marcus Clauß
Publication year - 2009
Publication title -
european journal of wildlife research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.637
H-Index - 46
eISSN - 1612-4642
pISSN - 1439-0574
DOI - 10.1007/s10344-009-0348-2
Subject(s) - biology , marsupial , gastrointestinal tract , stomach , forage , curvatures of the stomach , digestive tract , white (mutation) , anatomy , zoology , botany , medicine , biochemistry , gene
International audienceThe peccary digestive tract is characterised by an elaborate forestomach. In order to further characterise the digestive function of peccaries, we report body mass, digestive organ mass, content mass of the gastrointestinal tract compartments and their length and width, as well as liver, parotis and mandibular gland mass. Our data on eleven collared and four white-lipped peccaries suggest that peccaries have a small relative stomach volume compared to other foregut fermenters, which implies a comparatively lower fermentative capacity and thus forage digestibility. The forestomach could enable peccaries to deal, in conjunction with their large parotis glands, with certain plant toxins (e.g. oxalic acid). The finding of sand being trapped in the forestomach blindsacs could indicate a disadvantage of the peccary forestomach design. The relevance of the forestomach to peccaries remains enigmatic

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