Standard vs Distal Roux-en-Y Gastric Bypass in Patients With Body Mass Index 50 to 60 | Zendy

Hilde Risstad | Zendy; Marius Svanevik | Zendy; Jon Kristinsson | Zendy; Jøran Hjelmesæth | Zendy; Erlend T. Aasheim | Zendy; Dag Hofsø | Zendy; Torgeir T. Søvik | Zendy; TorIvar Karlsen | Zendy; Morten Wang Fagerland | Zendy; Rune Sandbu | Zendy; Tom Mala | Zendy

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Standard vs Distal Roux-en-Y Gastric Bypass in Patients With Body Mass Index 50 to 60

Author(s) -

Hilde Risstad,

Marius Svanevik,

Jon Kristinsson,

Jøran Hjelmesæth,

Erlend T. Aasheim,

Dag Hofsø,

Torgeir T. Søvik,

TorIvar Karlsen,

Morten Wang Fagerland,

Rune Sandbu,

Tom Mala

Publication year - 2016

Publication title -

jama surgery

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 3.757

H-Index - 176

eISSN - 2168-6262

pISSN - 2168-6254

DOI - 10.1001/jamasurg.2016.2798

Subject(s) - medicine , body mass index , gastric bypass surgery , weight loss , roux en y anastomosis , gastric bypass , surgery , adverse effect , quality of life (healthcare) , gastroenterology , obesity , nursing

Up to one-third of patients undergoing bariatric surgery have a body mass index (BMI) of more than 50. Following standard gastric bypass, many of these patients still have a BMI greater than 40 after peak weight loss.

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