Association of Vitamin D Status and Other Clinical Characteristics With COVID-19 Test Results
Author(s) -
David O. Meltzer,
Thomas J. Best,
Zhang Hui,
Tamara Vokes,
Vineet M. Arora,
Julian Solway
Publication year - 2020
Publication title -
jama network open
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.278
H-Index - 39
ISSN - 2574-3805
DOI - 10.1001/jamanetworkopen.2020.19722
Subject(s) - medicine , vitamin d and neurology , vitamin d deficiency , incidence (geometry) , covid-19 , retrospective cohort study , vitamin , cohort study , gastroenterology , disease , infectious disease (medical specialty) , physics , optics
Key Points Question Is vitamin D status, reflecting vitamin D levels and treatment, associated with test results for coronavirus disease 2019 (COVID-19)? Findings In this cohort study of 489 patients who had a vitamin D level measured in the year before COVID-19 testing, the relative risk of testing positive for COVID-19 was 1.77 times greater for patients with likely deficient vitamin D status compared with patients with likely sufficient vitamin D status, a difference that was statistically significant. Meaning These findings appear to support a role of vitamin D status in COVID-19 risk; randomized clinical trials are needed to determine whether broad population interventions and interventions among groups at increased risk of vitamin D deficiency and COVID-19 could reduce COVID-19 incidence.
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