Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality in a Japanese Cohort | Zendy

Sanjeev Budhathoki | Zendy; Norie Sawada | Zendy; Motoki Iwasaki | Zendy; Taiki Yamaji | Zendy; Atsushi Goto | Zendy; Ayaka Kotemori | Zendy; Junko Ishihara | Zendy; Ribeka Takachi | Zendy; Hadrien Charvat | Zendy; Tetsuya Mizoue | Zendy; Hiroyasu Iso | Zendy; Shoichiro Tsugane | Zendy

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Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality in a Japanese Cohort

Author(s) -

Sanjeev Budhathoki,

Norie Sawada,

Motoki Iwasaki,

Taiki Yamaji,

Atsushi Goto,

Ayaka Kotemori,

Junko Ishihara,

Ribeka Takachi,

Hadrien Charvat,

Tetsuya Mizoue,

Hiroyasu Iso,

Shoichiro Tsugane

Publication year - 2019

Publication title -

jama internal medicine

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 5.14

H-Index - 342

eISSN - 2168-6114

pISSN - 2168-6106

DOI - 10.1001/jamainternmed.2019.2806

Subject(s) - medicine , confounding , hazard ratio , prospective cohort study , cohort study , proportional hazards model , cohort , epidemiology , cause of death , population , disease , demography , environmental health , confidence interval , sociology

Epidemiological evidence regarding the long-term effects of higher dietary protein intake on mortality outcomes in the general population is not clear.

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