Open AccessPotential Nutritional and Economic Effects of Replacing Juice With Fruit in the Diets of Children in the United States
Author(s) -
Colin D. Rehm
Publication year - 2012
Publication title -
archives of pediatrics and adolescent medicine
Language(s) - English
Resource type - Journals
eISSN - 1538-3628
pISSN - 1072-4710
DOI - 10.1001/archpediatrics.2011.1599
Subject(s) - fruit juice , nutrient , national health and nutrition examination survey , food science , environmental health , medicine , dietary fiber , significant difference , total energy , toxicology , zoology , biology , psychology , ecology , population , displacement (psychology) , psychotherapist
To estimate the nutritional and economic effects of substituting whole fruit for juice in the diets of children in the United States.
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