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Long-term Effects of a Very Low-Carbohydrate Diet and a Low-Fat Diet on Mood and Cognitive Function
Author(s) -
Grant D. Brinkworth
Publication year - 2009
Publication title -
archives of internal medicine
Language(s) - English
Resource type - Journals
eISSN - 1538-3679
pISSN - 0003-9926
DOI - 10.1001/archinternmed.2009.329
Subject(s) - mood , profile of mood states , beck depression inventory , weight loss , psychology , anxiety , depression (economics) , medicine , beck anxiety inventory , overweight , body mass index , endocrinology , obesity , psychiatry , economics , macroeconomics
Very low-carbohydrate (LC) diets are often used to promote weight loss, but the long-term effects on psychological function remain unknown.

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