z-logo
open-access-imgOpen Access
Effect of Physician-Delivered Nutrition Counseling Training and an Office-Support Program on Saturated Fat Intake, Weight, and Serum Lipid Measurements in a Hyperlipidemic Population
Author(s) -
Ira S. Ockene,
James R. Hébert,
Judith K. Ockene,
Gordon M. Saperia,
Ed Stanek,
Robert J. Nicolosi,
Philip A. Merriam,
Thomas G. Hurley
Publication year - 1999
Publication title -
archives of internal medicine
Language(s) - English
Resource type - Journals
eISSN - 1538-3679
pISSN - 0003-9926
DOI - 10.1001/archinte.159.7.725
Subject(s) - medicine , saturated fat , weight loss , physical therapy , hyperlipidemia , population , percentile , blood lipids , cholesterol , obesity , environmental health , endocrinology , statistics , mathematics , diabetes mellitus
To evaluate the effectiveness of a training program for physician-delivered nutrition counseling, alone and in combination with an office-support program, on dietary fat intake, weight, and blood low-density lipoprotein cholesterol levels in patients with hyperlipidemia.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom