Open AccessThe Changes of Benzo[α]pyrene in Herbal Teas containing Astragalus membranaceus, Schizandra chinensis, Liriope platyphylla and Platycodon grandiflorum Which are affected by the Puffing Conditions
Author(s) -
Sung-Cheon Oh
Publication year - 2014
Publication title -
the korean journal of food and nutrition
Language(s) - English
Resource type - Journals
eISSN - 2287-4992
pISSN - 1225-4339
DOI - 10.9799/ksfan.2014.27.1.075
Subject(s) - chemistry , astragalus , herbal tea , traditional medicine , elution , food science , chromatography , medicine , antioxidant , biochemistry , alternative medicine , pathology , traditional chinese medicine
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