Open AccessThe Polymorphism and Expression of CYP2E1 Gene and Its Relation to Carcass and Meat Quality of Indonesian Lamb
Author(s) -
Ratna Sholatia Harahap,
Ronny Rachman Noor,
Asep Gunawan
Publication year - 2021
Publication title -
tropical animal science journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.308
H-Index - 13
eISSN - 2615-790X
pISSN - 2615-787X
DOI - 10.5398/tasj.2021.44.4.377
Subject(s) - biology , linoleic acid , genotype , polyunsaturated fatty acid , fatty acid , single nucleotide polymorphism , hanwoo , food science , gene , genetics , biochemistry