Open AccessPerformance Evaluation of Cotton Yarn Sized With Natural Starches Produced From Native Corn, Cassava and Potato Starches
Author(s) -
Selamu Temesgen,
Bharani Murugesan,
Rotich K. Gideon
Publication year - 2019
Publication title -
journal of textile science and engineering
Language(s) - English
Resource type - Journals
ISSN - 2165-8064
DOI - 10.4172/2165-8064.1000389
Subject(s) - yarn , zea mays , food science , agronomy , chemistry , botany , pulp and paper industry , horticulture , biology , materials science , composite material , engineering
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