Open AccessAnalysis of sugars and pH in commercially available soft drinks in Saudi Arabia with a brief review on their dental implications
Author(s) -
A. M. Idris,
Nandimandalam Venkata Vani,
Dhafi Aish Almutari,
Mohammed Jafar,
Nezar Boreak
Publication year - 2016
Publication title -
journal of international society of preventive and community dentistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.476
H-Index - 14
eISSN - 2250-1002
pISSN - 2231-0762
DOI - 10.4103/2231-0762.197190
Subject(s) - chemistry , food science , dentistry , medicine
To determine the amount of sugar and pH in commercially available soft drinks in Jazan, Saudi Arabia. This was further compared with their labeled values in order to inform the regulations. The effects of these drinks on teeth is reviewed.