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Antioxidant activity of water-soluble polysaccharides from Brasenia schreberi
Author(s) -
He Xiao,
Xueru Cai,
Yujiang Fan,
Aoxue Luo
Publication year - 2016
Publication title -
pharmacognosy magazine
Language(s) - English
Resource type - Journals
eISSN - 0976-4062
pISSN - 0973-1296
DOI - 10.4103/0973-1296.186343
Subject(s) - abts , dpph , chemistry , polysaccharide , antioxidant , gallic acid , uronic acid , food science , botany , traditional medicine , organic chemistry , biology , medicine
In order to investigate the antioxidant activities of polysaccharides (BPL-1 and BPL-2), one of the most important functional constituents in Brasenia schreberi was isolated from the external mucilage of B. schreberi (BPL-1) and the plant in vivo (BPL-2). This paper examines the relationship between the content of sulfuric radicals and uronic acid in BPL and the antioxidant activity of BPL.

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