
Analysis of the influence of sulfur-fumigation on the volatile components of Angelicae sinensis Radix by comprehensive two-dimensional gas chromatography/time-of-flight mass spectrometry
Author(s) -
Gang Cao,
Hao Cai,
Yajing Lou,
Sicong Tu,
Xiao Liu,
Kunming Qin,
Baochang Cai
Publication year - 2014
Publication title -
pharmacognosy magazine
Language(s) - English
Resource type - Journals
eISSN - 0976-4062
pISSN - 0973-1296
DOI - 10.4103/0973-1296.137371
Subject(s) - radix (gastropod) , fumigation , chemistry , mass spectrometry , gas chromatography , gas chromatography–mass spectrometry , chromatography , sulfur , time of flight mass spectrometry , quadrupole time of flight , tandem mass spectrometry , botany , organic chemistry , horticulture , ion , biology , ionization
Sulfur-fumigation of Angelicae sinensis Radix causes changes in the structure and composition of volatile components. These changes alter the curative effect and the quality of A. sinensis Radix.