Open AccessPolyphenols from grape pomace induce osteogenic differentiation in mesenchymal stem cells
Author(s) -
Elisa Torre,
Giorgio Iviglia,
Clara Cassinelli,
Marco Morra,
Nazario Russo
Publication year - 2020
Publication title -
international journal of molecular medicine
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.048
H-Index - 90
eISSN - 1791-244X
pISSN - 1107-3756
DOI - 10.3892/ijmm.2020.4556
Subject(s) - pomace , polyphenol , chemistry , osteoblast , mesenchymal stem cell , food science , osteoprotegerin , activator (genetics) , biochemistry , antioxidant , microbiology and biotechnology , biology , receptor , in vitro