
Higher doses of ascorbic acid may have the potential to promote nutrient deliveryviaintestinal paracellular absorption
Author(s) -
Ivana R. Sequeira
Publication year - 2021
Publication title -
world journal of gastroenterology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.427
H-Index - 155
eISSN - 2219-2840
pISSN - 1007-9327
DOI - 10.3748/wjg.v27.i40.6750
Subject(s) - paracellular transport , ascorbic acid , intestinal permeability , micronutrient , absorption (acoustics) , medicine , antioxidant , vitamin c , bioavailability , chemistry , nutrient , pharmacology , biochemistry , food science , permeability (electromagnetism) , pathology , physics , organic chemistry , membrane , acoustics