
KURANG ASUPAN VITAMIN A, C, E DAN BETA KAROTEN MENINGKATKAN KEJADIAN PREEKLAMPSIA DI RSUP DR. SARDJITO, YOGYAKARTA
Author(s) -
Nofrisa Mutia P,
Th Ninuk Sri Hartini,
Mohammad Hakimi
Publication year - 2014
Publication title -
gizi indonesia
Language(s) - Italian
Resource type - Journals
eISSN - 2528-5874
pISSN - 0436-0265
DOI - 10.36457/gizindo.v33i2.91
Subject(s) - preeclampsia , medicine , pregnancy , obstetrics , vitamin c , beta carotene , vitamin , vitamin d and neurology , gynecology , carotene , food science , biology , genetics