
SUBAERIN SYMBIOTIC: COMPOSITION, BIOLOGICAL EFFECT ON MACROORGANISM
Author(s) -
I. A. Biben,
O. I. Sosnitskyi,
V. V. Zazharskyi
Publication year - 2021
Publication title -
naukovo-tehnìčnij bûletenʹ deržavnogo naukovo-doslìdnogo kontrolʹnogo ìnstitutu veterinarnih preparatìv ta kormovih dobavok ì ìnstitutu bìologìï tvarin
Language(s) - English
Resource type - Journals
eISSN - 2664-5610
pISSN - 2410-9029
DOI - 10.36359/scivp.2021-22-2.06
Subject(s) - biology , microbiology and biotechnology , probiotic , broiler , food science , bacteria , genetics
An experimental study of the physiological effect of the symbiotic "Subaerin" on the body of broiler chickens during their fattening and the ability of probiotics feed additive to inhibit the translocation of pathogenic culture of E. coli in the internal environment of white mice. As a result, it was found that the symbiotic "Subaerin" has active antagonistic properties against the epizootic culture of the pathogen of diarrhea, inhibits the translocation of E. coli into the internal environment of white mice and has a positive physiological effect on metabolic processes in broiler chickens for fattening.
Symbiotic "Subaerin" is an original biological product used as a dietary supplement to increase the level of native resistance, stimulation of metabolic processes and normalization of the quantitative and qualitative composition of the microbiota of the large intestine. The feed additive includes field cultures of probiotics isolated by the developers, namely the production strain Aerococcus viridans BI-07, field saprophytic bacculture Bacillus subtilis strain BI-12 and ecological strain Mycobacterium vaccae "K". Probiotic prokaryotes were isolated by conventional methods from healthy animals or the soil and bird droppings in a state of infectious and environmental well-being and meet species characteristics, have active probiotic potencies, are pathogenic, adaptogenic, capable of forming colloidal biofilms and colonial accumulations on the mucosal mucosal region.
Feed dietary supplement symbiotic "Subaerin" consists of live cultures of A. viridans BI-07, Bac. subtilis BI-12, M. vaccae "K" taken in equal proportions, at the rate of 109 l.b.c./ml suspension in a decoction of hay and mushrooms. The suspension is prepared ex tempore and used per os with water or feed in a volume of 1 ml once a day for at least one week. The feeding period depends on the specific technological situation, and can be extended for the entire fattening period. No negative consequences were recorded.
The symbiotic "Subaerin" normalizes metabolic processes, stimulates non-specific resistance and has a good effect on the general health of animals, improves their welfare.