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INFLUENCE OF PREBIOTICS ON THE BIOLOGICAL ACTIVITY OF LACTIC ACID BACTERIA
Author(s) -
Н. О. Кравченко,
О. M. Dmytruk,
L. V. Bozhok,
V. O. Aheyev,
O. V. Holovach
Publication year - 2014
Publication title -
sìlʹsʹkogospodarsʹka mìkrobìologìâ
Language(s) - English
Resource type - Journals
ISSN - 1997-3004
DOI - 10.35868/1997-3004.20.54-59
Subject(s) - prebiotic , bacteria , bacilli , lactic acid , gastrointestinal tract , lactulose , microbiology and biotechnology , microorganism , biology , chemistry , food science , biochemistry , genetics
The paper presents the research results of prebiotics influence of different origin on the growth, enzymatic and antagonistic activity of representatives of normal cenosis of the cattle gastrointestinal tract. It was established that the lactulose prebiotic enhances growth activity of microorganisms from the gastrointestinal tract the most. Moreover, metabolites of aerobic bacilli had stimulated the most the antagonistic activity of lactic acid bacteria against S. typhimurium and E. coli.

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