
Pengaruh Variasi Konsentrasi Labu Kuning (Cucurbita moschata) Terhadap Karakteristik Kimia Fruit leather Buah Naga Merah (Hylocereus polyrhizus)
Author(s) -
Rizky Nirmala Kusumaningtyas,
Putu Tessa Fadhila,
Ulfah Anis,
Annisa Lutfi Alwi
Publication year - 2022
Publication title -
jurnal teknologi agro-industri/jurnal teknologi agro industri
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2598-5884
pISSN - 2407-4624
DOI - 10.34128/jtai.v9i1.152
Subject(s) - physics , food science , horticulture , chemistry , biology