English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Plus monthly

Global: Zendy Tools annual

Global: Zendy Tools monthly

Global: Zendy Free Plan

Growing global food demand and security concerns dictate the need for state-of-the-art food production technologies to increase farming efficiency. Concurrently, freshwater overexploitation in agriculture, especially in arid and water-scarce areas, emphasises the vital role of appropriate water-saving irrigations techniques to ensure natural resources sustainability in food supply networks. In line with the development of automated systems, the use of sensors for water monitoring, indicatively in the cases of smart farming or precision agriculture, could further promote the preservation of freshwater resources. To this end, this research first provides a review of sensor applications for improving sustainability in agrifood systems. We then focus on digital technologies applied for monitoring and assessing freshwater utilisation in the food commodities sector based on academic literature and real-world business evidence. A contextual map is developed for capturing the main technical, environmental and economic factors affecting the selection of sensors for water monitoring and stewardship during agricultural production. This first-effort framework, in terms of sensor-based freshwater monitoring, aims at supporting the agrifood system’s decision makers to identify the optimal sensor applications for improving sustainability and water efficiency in agricultural operations.

Sensor Applications in Agrifood Systems: Current Trends and Opportunities for Water Stewardship