Open AccessHábitos alimentares durante a pandemia da COVID-19: O que mudou?
Author(s) -
Jardel Alves da Costa,
Fernando Antônio Madeira Marinho,
Alice Cruz Reis,
Gicinayana Luz Sousa Pachêco Bezerra,
Gildelânia da Silva Carvalho,
Janaina Morais da Silva,
Orácio Carvalho Ribeiro,
Francisco Railan Alves de Moraes,
Gabriela Lima Guerino,
Leonardo Dias Negrão
Publication year - 2022
Publication title -
research, society and development
Language(s) - Portuguese
Resource type - Journals
ISSN - 2525-3409
DOI - 10.33448/rsd-v11i12.33941
Subject(s) - covid-19 , humanities , political science , philosophy , medicine , disease , pathology , infectious disease (medical specialty)