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The Properties of Aloe Vera Powder using Cassava Maltodextrin as Carrier Agents
Author(s) -
Maherawati Maherawati,
Lucky Hartanti
Publication year - 2019
Publication title -
jurnal industri hasil perkebunan/jurnal industri hasil perkebunan (journal of plantation based industry)
Language(s) - English
Resource type - Journals
eISSN - 2477-0051
pISSN - 1979-0023
DOI - 10.33104/jihp.v14i2.5307
Subject(s) - aloe vera , maltodextrin , food science , particle size , spray drying , chemistry , materials science , chromatography , traditional medicine , medicine

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