Open AccessThe Attitudes of Grapes Producers on Branding of Manisa with Wine Tourism
Author(s) -
Reyhan Arslan Ayazlar,
Mert Umur Öngider
Publication year - 2018
Publication title -
gastroia: journal of gastronomy and travel research
Language(s) - English
Resource type - Journals
ISSN - 2602-4144
DOI - 10.32958/gastoria.453497
Subject(s) - wine , business , business administration , political science , agricultural science , chemistry , food science , environmental science