Open AccessDesigner Foods, Dietary Supplements, for Better Cardiovascular Health
Author(s) -
Gundu H. R. Rao
Publication year - 2019
Publication title -
acta scientific nutritional health
Language(s) - English
Resource type - Journals
ISSN - 2582-1423
DOI - 10.31080/asnh.2019.03.0413
Subject(s) - cardiovascular health , dietary supplement , food science , medicine , biology , disease