Open AccessTHE RELATIONSHIP BETWEEN CONVENIENCE MOTIVATION, ATTITUDE, AND BEHAVIORAL INTENTION OF FOOD DELIVERY APPLICATIONS’ USERS
Author(s) -
Rachel Dyah Wiastuti,
Oqke PRAWIRA,
Lusyana LUSYANA,
Nurul Sukma Lestari,
Anwari Masatip,
Ngatemin NGATEMIN
Publication year - 2022
Publication title -
geojournal of tourism and geosites
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.377
H-Index - 12
eISSN - 2065-1198
pISSN - 2065-0817
DOI - 10.30892/gtg.41228-862
Subject(s) - usability , psychology , order (exchange) , food delivery , advertising , attitude , positive attitude , marketing , social psychology , business , computer science , human–computer interaction , finance
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