Pengaruh Metode Pengeringan terhadap Mutu RUmput Laut Eucheuma Cottonii dalam Pengolahan ATCC (Alkali Treated Cottonii Chips) | Zendy

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Pengaruh Metode Pengeringan terhadap Mutu RUmput Laut Eucheuma Cottonii dalam Pengolahan ATCC (Alkali Treated Cottonii Chips)

Author(s) -

Nurhayati Nurhayati,

Muhammad Rais,

Andi Sukainah,

P Jamaluddin,

Nunik Lestari

Publication year - 2022

Publication title -

jurnal pendidikan teknologi pertanian

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2614-7858

pISSN - 2476-8995

DOI - 10.26858/jptp.v8i2.23140

Subject(s) - physics , food science , chemistry

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