Open AccessEnzymatic profile of bell pepper (Capsicum annum) cv. ‘Yolo Wonder’ as affected by different edible coatings during cold storage
Author(s) -
Usman Ajmal,
Ayesha Manzoor,
Muhammad Ajmal Bashir,
Muhammad Saqib Naveed,
Muhammad Tanveer Akhtar,
Muhammad Rehan
Publication year - 2022
Publication title -
italus hortus
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.128
H-Index - 2
ISSN - 1127-3496
DOI - 10.26353/j.itahort/2002.1.182195
Subject(s) - pepper , wonder , capsicum annuum , cold storage , horticulture , biology , psychology , social psychology