Open AccessPengaruh Penggunaan Kitosan Terhadap Sifat Barrier Edible Film Tapioka Termodifikasi
Author(s) -
Guntarti Supeni,
Suryo Irawan
Publication year - 2014
Publication title -
jurnal kimia dan kemasan/jurnal kimia dan kemasan
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2549-9424
pISSN - 2088-026X
DOI - 10.24817/jkk.v34i1.1854
Subject(s) - food science , nuclear chemistry , chemistry