Open AccessPengaruh Derajad Deasetilasi Chitosan dengan Perlakuan Alkali Berbeda Terhadap Kualitas Edible Film
Author(s) -
Dwi Setijawati,
Dinda Ersyah,
Mr. Yahya
Publication year - 2021
Publication title -
jfmr-journal of fisheries and marine research
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2581-0294
DOI - 10.21776/ub.jfmr.2021.005.02.13
Subject(s) - chitosan , nuclear chemistry , food science , materials science , chemistry , biochemistry
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