Open AccessEffect on Adipose Tissue of Diabetic Mice Supplemented with n-3 Fatty Acids Extracted from Microalgae
Author(s) -
Laura E. Gutiérrez-Pliego,
Beatriz E. MartínezCarrillo,
Aldo Arturo Reséndiz-Albor,
Roxana ValdésRamos
Publication year - 2020
Publication title -
endocrine, metabolic and immune disorders. drug targets
Language(s) - English
Resource type - Journals
eISSN - 2212-3873
pISSN - 1871-5303
DOI - 10.2174/1871530320666200213111452
Subject(s) - trolox , tbars , antioxidant , adipose tissue , lipid peroxidation , chemistry , thiobarbituric acid , oxidative stress , trolox equivalent antioxidant capacity , diabetes mellitus , food science , fatty acid , lipolysis , biochemistry , endocrinology , medicine , antioxidant capacity , biology
Type 2 Diabetes Mellitus (T2DM) is considered a chronic noncommunicable disease in which oxidative stress is expected as a result of hyperglycaemia. One of the most recent approaches is the study of microalgae fatty acids and their possible antioxidant effect.