Open AccessRipe Banana Peel Flour: A Raw Material for the Food Industry
Author(s) -
Eliane Przytyk Jung,
Leilson de Oliveira Ribeiro,
Claudete Norie Kunigami,
Elizabeth da Silva Figueiredo,
Fernanda Nascimento
Publication year - 2019
Publication title -
revista virtual de química
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.209
H-Index - 14
ISSN - 1984-6835
DOI - 10.21577/1984-6835.20190120
Subject(s) - raw material , food science , banana peel , food industry , pulp and paper industry , business , chemistry , engineering , organic chemistry