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Tea Consumption is Associated with an Increased Risk of Hyperuricemia in an Occupational Population in Guangdong, China
Author(s) -
Ruining Li,
Lin Zhou,
Chengkai Wu,
Pengcheng Ma,
Hao Cui,
Liya Chen,
Qimei Li,
Hong Chang,
Li Liu,
Lushan Xiao,
Wenyuan Li
Publication year - 2022
Publication title -
international journal of general medicine
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.722
H-Index - 36
ISSN - 1178-7074
DOI - 10.2147/ijgm.s355253
Subject(s) - hyperuricemia , medicine , odds ratio , body mass index , confidence interval , logistic regression , population , blood pressure , demography , environmental health , uric acid , sociology

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