
Anaemia and Related Nutritional Deficiencies in Chinese Patients with Obesity, 12 Months Following Laparoscopic Sleeve Gastrectomy
Author(s) -
Chunlan Zhang,
Xi Chen,
Jingping Li,
Zhenqi Liu,
Wei Liu,
Jingjing Zhang,
Zhiguang Zhou
Publication year - 2021
Publication title -
diabetes, metabolic syndrome and obesity
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.853
H-Index - 43
ISSN - 1178-7007
DOI - 10.2147/dmso.s303320
Subject(s) - medicine , hypoalbuminemia , vitamin b12 , sleeve gastrectomy , obesity , malnutrition , iron deficiency , diabetes mellitus , surgery , gastrectomy , gastroenterology , weight loss , anemia , gastric bypass , endocrinology , cancer
Laparoscopic sleeve gastrectomy (LSG) has become a predominant bariatric procedure at present. However, data are scarce regarding the nutritional impact of this procedure on Chinese patients. This study aimed to evaluate the prevalence of nutritional deficiency after LSG in Chinese patients.