Open AccessTripadvisor Kullanıcılarının Restoranlardaki Olumsuz Deneyimlerine İlişkin Yorumlarının İncelenmesi: Trabzon Örneği (Negatives of Tripadvisor Users at Restaurants Examining His Comments on His Experiences: The Case of Trabzon)
Author(s) -
Mehmet Akif ŞEN
Publication year - 2021
Publication title -
journal of tourism and gastronomy studies
Language(s) - English
Resource type - Journals
ISSN - 2147-8775
DOI - 10.21325/jotags.2021.867
Subject(s) - psychology , advertising , food science , chemistry , business
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