Open AccessBolu İli Seben İlçesinde Geçmişten Günümüze Yemek Kültürü (Food Culture from Past to Present in Seben District of Bolu Province)
Author(s) -
Fatma İnci Bozkurt,
Melek Yaman
Publication year - 2021
Publication title -
journal of tourism and gastronomy studies
Language(s) - English
Resource type - Journals
ISSN - 2147-8775
DOI - 10.21325/jotags.2021.822
Subject(s) - food culture , food science , geography , chemistry , archaeology , tourism