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Treatment of polycyclic armoatic hydrocarbone in agriculture
Author(s) -
Baghdad Science Journal
Publication year - 2005
Publication title -
mağallaẗ baġdād li-l-ʿulūm
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.167
H-Index - 6
eISSN - 2411-7986
pISSN - 2078-8665
DOI - 10.21123/bsj.2.3.390-401
Subject(s) - microorganism , agriculture , biology , agronomy , bacteria , botany , ecology , genetics
Despite the multiple sources of polycyclic compounds in the agricultural environment, this study suggests that it is possible to adopt the events of plants and their associated microorganisms in the soil, such as mushrooms and bacteria in the decomposition of these compounds can also use harvested plants such as barley and alfalfa grown for animal feed

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