z-logo
open-access-imgOpen Access
Pemanfaatan Jamur Grigit Dalam Pembuatan Bakso Ikan Lele Dumbo
Author(s) -
Irene Cahya Maharani,
Vonny Setiaries Johan,
Rahmayuni Rahmayuni
Publication year - 2022
Publication title -
jurnal teknologi dan industri pertanian indonesia
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2442-7020
pISSN - 2085-4927
DOI - 10.17969/jtipi.v14i1.18678
Subject(s) - catfish , food science , mushroom , taste , water content , flavor , horticulture , fish <actinopterygii> , mathematics , biology , chemistry , fishery , geotechnical engineering , engineering

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom