
Effect of pre storage treatments on the shelf-life of fresh cut carrots
Author(s) -
T. T. Chandraná,
C. Mini
Publication year - 2014
Publication title -
international journal of processing and post harvesting technology
Language(s) - English
Resource type - Journals
eISSN - 2231-6426
pISSN - 0976-5638
DOI - 10.15740/has/ijppht/5.2/114-119
Subject(s) - shelf life , food science , storage effect , cold storage , environmental science , horticulture , chemistry , biology , botany , interspecific competition